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Before you jump to Fluffy Doughnuts recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
The benefits of healthy eating are nowadays being given more attention than ever before and there are many reasons why this is so. There are many illnesses related to a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. Even though we’re incessantly being encouraged to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. Most people typically think that healthy diets require a great deal of work and will significantly change how they live and eat. In reality, though, simply making a few minor changes can positively impact daily eating habits.
One way to address this to start seeing some results is to realize that you do not need to change everything instantly or that you should completely eliminate certain foods from your diet. It’s not a bad idea if you want to make big changes, but the most important thing is to bit by bit switch to making healthier eating choices. Soon enough, you will likely see that you will eat more and more healthy food as your taste buds become accustomed to the change. As you continue your habit of eating healthier foods, you will discover that you no longer wish to eat the old diet.
As you can see, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to fluffy doughnuts recipe. You can cook fluffy doughnuts using 15 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to cook Fluffy Doughnuts:
- Prepare 5 cups all purpose flour
- Use 1 satchet dry yeast (10g)
- Use 1/2 tsp salt
- Prepare 3 Tbsp sugar
- You need 1 Tbsp vanilla essence
- Prepare 1 Tbsp orange zest
- You need 1 large egg
- Use 3 tablespoon butter
- Get 1 cup milk
- Prepare Oil for deep frying
- Take Frosting:
- Use 250 g icing sugar
- Provide 75 g melted butter
- Take 2-5 tbsp milk depending how thick you like your glaze
- Use Gel colour of your choice or no colouring up to you
Steps to make Fluffy Doughnuts:
- Mix flour and all the dry ingredients in a large bowl.
- Melt butter & mix in all wet ingredients. Make sure the milk is warm so as to activate the yeast.
- Knead the dough till non sticky. Knead knead knead, the secret to supper soft doughnuts is in the kneading.
- Leave covered in a container in a warm place till the dough has risen and doubled in size.
- Knead the dough a few minutes just to knock out the air bubbles.
- Roll out dough and shape using a cookie cutter then leave for about 15 min. (place the shaped doughnuts on parchment paper so it remains in shape once it has risen second time)
- Deep fry in hot oil (not too hot) till golden brown both sides then drain.
- Mix your frosting ingredients in a deep bowl.
- Deep your doughnut and coat each side and place on a wire rack to drain excess glaze.
- Serve and enjoy.
To make them even faster, you can make the dough the night before, cover and keep them in the fridge overnight. Carefully drop doughnuts into hot oil, only a few at a time. Whether you like your doughnuts baked or deep-fried, we've got a tempting range of these sweet, fluffy treats. Try filled jam doughnuts, iced rings and more. Drop the doughnuts one after the other in the glaze while still hot.
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