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Tuna poke with coconut rice and Bibb lettuce
Tuna poke with coconut rice and Bibb lettuce

Before you jump to Tuna poke with coconut rice and Bibb lettuce recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

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One way to address this to start seeing some results is to understand that you do not have to alter everything straightaway or that you need to altogether eliminate certain foods from your diet. If you would like to commit to a wholesale change, that is OK but the main thing at first is to try to see to it that you are making more healthy eating choices. As you get used to the taste of healthy foods, you will see that you’re eating more healthily than you used to. As you stick to your habit of eating healthier foods, you will see that you no longer want to eat the old diet.

Hence, it should be somewhat obvious that it’s easy to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to tuna poke with coconut rice and bibb lettuce recipe. To make tuna poke with coconut rice and bibb lettuce you only need 13 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Tuna poke with coconut rice and Bibb lettuce:
  1. Use 1 lb sushi grade tuna
  2. Use Coconut rice(see my recipe)
  3. You need 3 tbsp soy sauce
  4. You need 1 tbsp seasons oil
  5. Use 1 tsp chili oil
  6. Provide 3 tbsp ponzu sauce
  7. Provide 2 tbsp brown sugar
  8. Get 2 garlic cloves pressed
  9. Get 3 green onion (green part only, sliced on the bias
  10. Use 2 tbsp fine chopped cilantro (reserve 1 tbsp for finishing)
  11. Prepare Crushed wasabi peas
  12. Take Diced avocado
  13. Use Lemon (half for the marinate and half for service)
Instructions to make Tuna poke with coconut rice and Bibb lettuce:
  1. Mix all the ingredients except the wasabi peas, avocado and tuna and microwave for 30 seconds so the sugar melts, let cool.
  2. Slice the tuna into half inch pieces and add it to the bowl and mix well, let it marinate for at least an hour, preferably 2. stir every 30 minutes.
  3. Once it’s marinated fold in the diced avocado and serve it over the coconut rice and finish with toasted sesame seeds, lemon juice, wasabi peas and serve with Bibb lettuce

Here is cooking guidance how you can easily make it. Tuna poke with coconut rice and Bibb lettuce instructions. Once it's marinated fold in the diced avocado and serve it. Dinner These delicious homemade tuna poke bowls are crazy easy and made with seared tuna and coconut rice. This tuna poke bowl recipe comes together in a flash and is an incredibly filling and nutritious meal idea.

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