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Water chestnuts Medaa
Water chestnuts Medaa

Before you jump to Water chestnuts Medaa recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Healthy eating is now a lot more popular than before and rightfully so. Poor diet is one factor in health conditions such as heart disease and hypertension which can put a drain on the economy. While we’re constantly being counseled to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. It is likely that lots of people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can change their eating habits for the better by implementing a few small changes.

One way to address this to start seeing some results is to realize that you do not have to change everything instantly or that you should altogether do away with certain foods from your diet. Even more important than completely modifying your diet is just substituting healthy eating choices whenever possible. Sooner or later, you will find that you actually prefer to consume healthy foods after you have eaten that way for a while. Over time, your eating habits will change and your new eating habits will entirely replace the way you ate in the past.

Obviously, it’s easy to begin integrating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to water chestnuts medaa recipe. You can cook water chestnuts medaa using 6 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Water chestnuts Medaa:
  1. Prepare 200 gm chestnuts (powder)
  2. Get 100 gm powder sugar
  3. You need 150 gm ghee
  4. Use 50 gm almond
  5. Get 50 gm cashew nut
  6. Prepare 1/2 tsp netmeg powder
Steps to make Water chestnuts Medaa:
  1. Heat ghee in a pan. Add water chestnut flour and roast 5 to 10 mint on low flame.
  2. Dry fruit roast.
  3. Take out the chestnut roast flour in plate and add powder sugar, dry fruit mix well.
  4. Give shape water chestnuts bolls and serve….

Water Chestnut (Trapa natans) These plants reproduce by forming nuts which sink to the bottom of the pond in autumn. Dark green waxy type leaves help shade the water and provide cover for pond wildlife and small fish. A small white flower is produced in late summer. A good plant for providing leaf cover. The contrast between the dark green leaves and bright red stems is striking.

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