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Zesty pasta salad
Zesty pasta salad

Before you jump to Zesty pasta salad recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

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One way to deal with this to begin seeing some results is to realize that you do not need to change everything instantly or that you need to altogether eliminate certain foods from your diet. It’s not a bad idea if you desire to make considerable changes, but the most crucial thing is to gradually switch to making healthier eating selections. Soon enough, you will likely discover that you will eat more and more healthy food as your taste buds become accustomed to the change. As you stick to your habit of eating healthier foods, you will see that you won’t wish to eat the old diet.

All in all, it is not difficult to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to zesty pasta salad recipe. To make zesty pasta salad you need 12 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Zesty pasta salad:
  1. Prepare 1 packet penne pasta
  2. Take 1 cup cherry tomatoes (halved)
  3. Take 1 bunch watercress
  4. Take 1/4 cup spring onions (chopped)
  5. Take 1/2 cup vintage cheddar (grated)
  6. You need 1 cup sun-dried tomatoes
  7. Provide 1/2 cup parsley
  8. You need 1 lime
  9. Use 2 cloves garlic
  10. Use 1 chilli
  11. Take 1 tablespoon peppercorns
  12. You need 1 teaspoon rock salt
Steps to make Zesty pasta salad:
  1. Boil the pasta in salted water until soft, drain and set aside to cool.
  2. In a bowl combine the cooled pasta with the halved cherry tomatoes, vintage cheddar and watercress (pulled apart or chopped). Stir thorughly.
  3. In a food processor add your sun-dried tomatoes, the juice of one lime, one whole chilli, tablespoon of pepper, teaspoon of rock salt, coarsely chopped parsley and a dash of olive oil. Combine until it is of a smooth(almost creamy) consistency.
  4. If you're having trouble blending the dressing, add a tablespoon of water to aid in combining the ingredients.
  5. Once dressing is blended and to taste, pour over your pasta and stir through, ensuring all pasta is covered.
  6. Garnish with fresh watercress leaves and two wedges of lime.

This zingy pasta salad is perfect for those warm summer days. Enjoy as a main dish or serve as a side. Zesty Italian Pasta Salad is a light, flavorful side dish that goes perfectly with just about every meal. With a simple ingredient list, it's easy to personalize by changing the veggies and seasonings. If there is a cold salad that I could eat all the time, it would be Italian Pasta Salad. boil water add salt to water if you desire (i also add a bit of oil) add pasta once boiling. cook till pasta is to your liking.

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