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Walnut brownie with ice-cream
Walnut brownie with ice-cream

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We hope you got benefit from reading it, now let’s go back to walnut brownie with ice-cream recipe. You can cook walnut brownie with ice-cream using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Walnut brownie with ice-cream:
  1. Get 1 1/2 cup all-purpose flour
  2. Prepare 2 tsp baking powder
  3. Prepare 1 tsp baking soda
  4. Take 3/4 cup cocoa powder
  5. You need 1 1/2 cup sugar
  6. Prepare 1/2 cup oil/ butter
  7. You need 1 tsp vanilla essence
  8. Get 1/2 cup milk
  9. Prepare 1 cup chopped walnuts
  10. You need 1 pack vanilla ice cream(family pack)
Instructions to make Walnut brownie with ice-cream:
  1. Take a big mixing bowl. Sieve maida, baking powder, baking soda and cocoa powder and sugar.
  2. Add vanilla essence and oil in it. Add milk and mix it well.
  3. Now preheat the cooker, then add salt in it. Put in a round ringin middle and grease the cake tin with oil. Dust some flour.
  4. Now add chopped walnuts and mix it well. Tap the tin. Put it in a preheated cooker. Cover the lid and bake it 40-45 mintues in a low flame.
  5. After 45 minutes and our brownie is ready. Let it cool down and demold it.
  6. Now heat the sizzler plate. Cut the brownie in a square piece. Then put the brownie and on top of it add the ice-cream. Drizzle some chocolate sauce on it and serve immediately.
  7. Restaurant style walnut brownie with ice-cream ready to eat.

Next, add flour, cocoa powder, baking powder and salt. In a double boiler over low heat, melt butter and chocolate chips together and remove from heat. In a separate bowl, combine dry ingredients. These rich, fudgy chocolate brownies are gluten free. These fudgy Walnut Brownies are delicious on their own but they are also great as a brownie sundae.

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