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Walnut Burfi
Walnut Burfi

Before you jump to Walnut Burfi recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

The benefits of healthy eating are nowadays being given more attention than ever before and there are good reasons why this is so. Poor diet is one factor in health problems such as heart disease and high blood pressure which can put a drain on the economy. No matter where you look, people are encouraging you to live a more healthy way of living but but then, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. People typically think that healthy diets demand a lot of work and will significantly alter how they live and eat. It is possible, though, to make some minor changes that can start to make a good impact on our everyday eating habits.

One way to address this to begin seeing some results is to understand that you do not need to change everything at once or that you have to altogether get rid of certain foods from your diet. It’s not a bad idea if you want to make big changes, but the most crucial thing is to step by step switch to making healthier eating choices. As you get used to the taste of healthy foods, you will discover that you’re eating more healthily than you did. As with many other habits, change takes place over a period of time and as soon as a new way of eating becomes part of who you are, you will not feel the need to return to your old diet.

Therefore, it should be fairly obvious that it’s not at all difficult to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to walnut burfi recipe. To make walnut burfi you need 9 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Walnut Burfi:
  1. Use 1 cup walnuts
  2. Get 3/4 cup milk
  3. You need 1/2 cup sugar
  4. Get strands Few saffron
  5. Take as required Little elaichi powder
  6. Take As needed Little grated walnuts for garnishing
  7. You need 1/4 cup clarified butter
  8. Take 1 butter paper
  9. Provide 1 container
Steps to make Walnut Burfi:
  1. In a pan, add walnuts and roast it low flame till it becomes crunchy. Let it get cool and grind it
  2. In a pan, add butter, walnut powder and mix well
  3. Keep stirring till it absorbs ghee
  4. Add milk, sugar, saffron strands. Mix well. Keep stirring on low flame till the colour changes and it thickens
  5. Add elachi powder and mix well
  6. In a container, add butter paper and walnut mixture spread it evenly
  7. Add grated walnut on top and press it gently
  8. Let it rest for 30 minutes. When it's set cut it in pieces of your choice

Cut into desired shapes and serve. Walnut burfi recipe - Walnut burfi is a Indian style sweet or fudge made with walnuts, sugar and cardamom powder. Burfi is a popular Indian sweet made with either nuts, flour or milk. Badam burfi and kaju barfi are the popular versions of Indian burfi. Walnut burfi is another variation just that walnuts are used here.

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