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Before you jump to Walnut fudge recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
The benefits of healthy eating are nowadays being given more attention than ever before and there are good reasons for this. The overall economy is affected by the number of individuals who suffer from conditions such as high blood pressure, which is directly related to poor eating habits. Wherever you look, people are encouraging you to live a more healthy way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. It is likely that lots of people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, though, simply making some minor changes can positively impact daily eating habits.
You can obtain results without having to remove foods from your diet or make substantial changes immediately. It’s not a bad idea if you want to make major changes, but the most vital thing is to bit by bit switch to making healthier eating choices. Soon enough, you will find that you actually prefer to ingest healthy foods after you have eaten that way for a while. As with many other habits, change takes place over a period of time and when a new way of eating becomes part of who you are, you are not going to feel the need to return to your old diet.
Hence, it should be quite obvious that it’s not hard to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to walnut fudge recipe. You can have walnut fudge using 6 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Walnut fudge:
- Take 4 tsp cocoa powder
- Take 2 tsp choco chips
- You need 8 tsp sugar powder
- Take 2 tsp ghee
- Get 1 cup walnuts
- You need Pinch salt
Instructions to make Walnut fudge:
- Crush the walnuts.
- Heat ghee in a kadhai add pinch salt add cocoa powder,choco-chip and cook till melting add sugar powder and keep mixing.
- When it leaves ghee take out on a plate add walnuts.
- Now when it becomes warm mix it with hand and spread on greased plate.
- Cut into square pieces and let it set for 30 mins.
- Separate pieces and ready to eat.
May contain nut shell fragments Orders are dispatched within three days following receipt of order. Postage charged at current Royal Mail rates. Transfer the fudge to a greased, foil-lined pan and spread into an even layer. Remove the fudge from the pan using the foil overhang and cut into squares. Put the walnuts in a food processor and.
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