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Chocolate Walnut Brownie
Chocolate Walnut Brownie

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We hope you got insight from reading it, now let’s go back to chocolate walnut brownie recipe. You can have chocolate walnut brownie using 9 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to prepare Chocolate Walnut Brownie:
  1. Prepare 3/4 cup dark chocolate
  2. Prepare 3/4 cup butter
  3. Take 3/4 cup powdered sugar
  4. Provide 1 cup maida
  5. Use 1/4 Cocoa powder
  6. Take 1 tsp Baking Powder
  7. Take 3/4 cup milk
  8. Take 1/2 chopped walnuts
  9. Take 3/4 tsp Vanilla essence
Steps to make Chocolate Walnut Brownie:
  1. Boil water in a vessel and keep other vessel on it.
  2. Put coarsely chopped chocolate pieces in the upper vessel.
  3. Stir continuously until the chocolate melts completely.
  4. Add butter. Stir well untill the mixture turns smooth and silky.
  5. Now add powdered sugar in and mix well.
  6. Now sieve maida… cocoa powder and baking Powder in it.
  7. Mix well and add 3/4 cup of milk gradually.
  8. Add vanilla essence and chopped walnuts.
  9. Grease baking tin and put butter paper.
  10. Pour the batter and tap it twice to remove air bubbles if any.
  11. Sprinkle walnuts over it.
  12. Bake it in preheated oven at 180 °C for 35- 40 mins.
  13. Let it cool completely.
  14. Drizzle chocolate sauce over it and serve with Icecream.

Spread the mixture evenly into the cake tin. Line your brownie pan - I think it's worth lining the sides as well as the base - with foil, parchment or Bake-O-Glide. Melt the butter and chocolate together in a large heavy-based pan. In a bowl or large wide-mouthed measuring jug, beat the eggs with the sugar and vanilla. Measure the flour into another bowl and add the salt.

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