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Chinese Fried Rice
Chinese Fried Rice

Before you jump to Chinese Fried Rice recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Healthy eating is nowadays a lot more popular than in the past and rightfully so. There are numerous health conditions associated with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. There are more and more efforts to try to get people to lead a healthier way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that a lot of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can alter their eating habits for the better by implementing a few modest changes.

You can see results without having to remove foods from your diet or make substantial changes at once. It’s not a bad idea if you want to make considerable changes, but the most important thing is to step by step switch to making healthier eating selections. As you get accustomed to the taste of healthy foods, you will realize that you’re eating more healthily than you used to. Like many other habits, change takes place over a period of time and when a new way of eating becomes part of who you are, you won’t feel the need to revert to your old diet.

Therefore, it should be somewhat obvious that it’s not at all hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to chinese fried rice recipe. You can cook chinese fried rice using 13 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Chinese Fried Rice:
  1. Use 1 lb Sage sausage
  2. You need 1/2 lb Lean hamburger
  3. Get 3 Cups water
  4. You need 1/4 cup Soy sauce
  5. Take 2 beef bouillon cubes
  6. Prepare 2 cup Rice (not minute rice)
  7. Provide 1 can Diced water chestnuts
  8. You need 1 can bamboo shoots
  9. Take 3 stick Celery
  10. You need 2 Green bell peppers
  11. You need 1 each Yellow bell pepper
  12. Take 1 each Red bell pepper
  13. Prepare 2 large Onion
Instructions to make Chinese Fried Rice:
  1. In a non-stick skillet, Brown hamburger, sausage & 1 diced onion together, crumble small.
  2. Add water, beef bouillon cubes, soy sauce & rice to meat, cover and cook on low for 20 minutes or until rice is fully cooked.
  3. Chop celery, bell peppers, onion in chunks
  4. Add remaining vegetables and cook till fork tender
  5. Garnish with soy sauce to taste.

The rice is delicate inside and aromatic outside. This texture is what I perceive a good fried rice suppose to be. Remove the rice to let it cool down for half an hour before start frying. If you intend to fry it immediately, you can spread the. Then, heat a skillet or wok and add a neutral oil, like canola or corn oil, which won't distort the flavor of your dish.

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