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Before you jump to Walnut Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
Healthy eating is nowadays much more popular than before and rightfully so. Poor diet is one factor in illnesses such as heart disease and hypertension which can place a drain on the economy. There are more and more campaigns to try to get people to adopt a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all likelihood, a lot of people think that it takes too much work to eat healthily and that they will need to drastically change their way of life. It is possible, however, to make a few minor changes that can start to make a positive impact to our everyday eating habits.
One way to address this to start seeing some results is to understand that you do not need to alter everything at once or that you should altogether do away with certain foods from your diet. It’s not a bad idea if you want to make major changes, but the most important thing is to gradually switch to making healthier eating choices. In time, you will likely discover that you will eat more and more healthy food as your taste buds become accustomed to the change. As you continue your habit of eating healthier foods, you will see that you won’t want to eat the old diet.
Evidently, it’s not at all hard to begin incorporating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to walnut cake recipe. You can cook walnut cake using 10 ingredients and 11 steps. Here is how you do that.
The ingredients needed to make Walnut Cake:
- Take 3 eggs
- Prepare 1 cup caster sugar
- You need 1 cup flour
- Use 1/2 cup warm milk
- Use 100 gms melted butter
- Provide 1 tsp vanilla essence
- Provide Pinch salt
- Take 4 tbsp cocoa powder
- Provide 1 &1/2 tsp baking powder
- You need 1 cup walnuts chopped
Steps to make Walnut Cake:
- Seive flour, salt, cocoa powder and baking powder. Keep aside.
- Beat butter and sugar untill butter colour change to creamy.
- Add one egg at a time.
- Beat continuously till it becomes light and fluffy.
- Add milk and beat for few more minutes.
- Add Flour mixture using spatula.
- Grease pan and place parchment paper.
- Add chopped walnuts in mixture.
- Pour cake batter in a pan.
- Sprinkle walnuts on top too.
- Bake in a pre heated over for 30-40 minutes. Check using toothpick.
Drizzle the plain cake with the remaining coffee. A rich, flavorful syrup infuses this Mediterranean-inspired walnut coffee cake with the bright aroma of oranges and cloves. Fold the flour, ground walnut and milk, and mix to combine well. Transfer the batter into the greased pan, shake gently to level off the batter. Sprinkle the whole walnuts on top.
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