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Watermelon Cookie Pie
Watermelon Cookie Pie

Before you jump to Watermelon Cookie Pie recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are many reasons for doing this. Poor diet is one factor in illnesses such as heart disease and hypertension which can place a drain on the economy. Even though we’re constantly being advised to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. A lot of people typically assume that healthy diets demand much work and will significantly change how they live and eat. In reality, however, simply making a few small changes can positively impact day-to-day eating habits.

If you want to see results, it is definitely not essential to drastically alter your eating habits. Even more important than totally changing your diet is just simply substituting healthy eating choices whenever possible. In time, you will likely see that you will eat more and more healthy food as your taste buds get used to the change. Over time, your eating habits will change and your new eating habits will completely replace the way you ate previously.

Thus, it should be quite obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to watermelon cookie pie recipe. To make watermelon cookie pie you only need 15 ingredients and 4 steps. Here is how you cook that.

  1. You need 200 gm Plain Flour
  2. You need 110 gm Unsalted Butter
  3. Prepare 120 gm Light Brown Sugar
  4. Take 50 gm Granulated Sugar
  5. Take 100 gm Chocolate Chips(To be incorporated in the batter)
  6. Get 2 large eggs
  7. Provide 1 tsp Vanilla Extract
  8. Take 1 tsp baking soda
  9. Prepare 1/2 tsp Salt
  10. Prepare 1 tsp Corn Starch
  11. You need Decoration
  12. Take As needed Whipping Cream
  13. Get 5 tbsp Icing Sugar
  14. Use 1 tsp Vanilla essence
  15. Prepare as needed Food colour Pink and Green
  1. Mix all the ingredients together one, after the other, after sieving the all-purpose flour and beating the eggs separately.Please note that I did not add the flour in batches but added everything together.
  2. Butter to be maintained at Room temperature before incorporating to the mixture.
  3. Pre heat the oven at 165 degrees Celsius and bake for 15-20 minutes/ Until done. Please note that as this is a cookie Pie/ it will not be soft as cake/ neither hard as Biscuits..:)
  4. Divide the whipping cream in portions adding the food color and decorate the same to look like a Watermelon. I did not use any nozzles and went with very basic decoration techniques. Garnish with choco chips. This can be served as is, along with a scoop of ice cream

Buyer Combine flour, baking powder and salt in a small mixing bowl. Stir in egg, milk, and vanilla. Lightly press miniature chocolate chips into each slice to resemble watermelon seeds; if desired, add sesame seeds. While still warm, cut each cookie in half or into pie-shaped wedges. Remove to wire racks to cool.

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