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Before you jump to Watermelon Halwa recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Healthy eating is today much more popular than in the past and rightfully so. There are a lot of illnesses associated with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and hypertension. There are more and more efforts to try to get people to adopt a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all probability, a lot of people think that it takes a lot of work to eat healthily and that they will have to drastically alter their lifestyle. Contrary to that information, individuals can change their eating habits for the better by carrying out a few small changes.
Initially, you should be extremely careful when you are shopping for food that you don’t automatically put things in your shopping cart that you don’t wish to eat. For example, if you eat cereal for your breakfast, do you ever look to see what the sugar and salt content is before buying? Eating a bowl of oatmeal will give you the energy to face the day while protecting your heart simultaneously. If you’d rather not eat oatmeal on its own, try mixing in fresh fruits that can supply you with other healthy nutrients and as such, one modest change to your diet has been achieved.
As you can see, it is easy to begin to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to watermelon halwa recipe. To make watermelon halwa you only need 6 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Watermelon Halwa:
- Take 300g Watermelon juice
- You need 150 g Semolina
- Provide .2 Tbsp Ghee
- Get .70 g Dry fruits.mix
- Provide 1 tsp Cardamom powder
- Provide As needed grated coconut
Instructions to make Watermelon Halwa:
- Cut the watermelon a new shape……
- Take a pan.add desi ghee and Rava cook it till light brown. Add cardamom powder and dry fruits. Mix well.Than add juice an mix very well
- Than put it a bowl and Garnished with lots of dry fruits and coconut…
- Serve it hot…And ENJOY with family
Peel the outer thick green layer of the watermelon using a peeler. Then again peel another layer just beneath the green layer. Roughly chop the rind and add it to a grinder and make into a paste without using any water. Heat a pan and melt ghee. Grate watermelon rind and set it aside. (The white part of the watermelon need to be grated).
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