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Before you jump to Water melon halwa recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
The benefits of healthy eating are these days being given more publicity than ever before and there are a number of reasons why this is so. Poor diet is one factor in health conditions such as heart disease and hypertension which can place a drain on the economy. While we’re incessantly being counseled to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. In all likelihood, most people believe that it takes a great deal of work to eat healthily and that they will need to drastically alter their lifestyle. Contrary to that information, people can modify their eating habits for the better by implementing some simple changes.
The first change you can make is to pay more attention to what you buy when you shop for food because it is likely that you are inclined to pick up many of the things without thinking. As an example, if you have cereal for breakfast, do you ever check to see what the sugar and salt content is before getting it? A good healthy alternative can be porridge oats which have been shown to be great for your heart and can give you good sustainable energy daily. Add fruits or spices to enhance the flavor and now you have a breakfast that can be a regular part of your new healthy eating regimen.
As you can see, it’s not difficult to begin incorporating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to water melon halwa recipe. You can cook water melon halwa using 5 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Water melon halwa:
- Prepare 1/2 Medium size water Melon
- Provide 2 spoon corn flour
- Provide 5 spoon ghee
- Prepare Almond (Optional)
- Prepare 1 bowl sugar
Steps to make Water melon halwa:
- Take 1/2 of a 🍉
- Cut it into pieces blend it in a blender
- Take the mixture and pour it in a bowl add 2spoon corn flour
- Put it on a pan on medium flame on gas add 2spoon ghee it is heated in 2mins pour the mixture in the pan
- Add sugar Stir it continously for 15mins try not to make any lumps in it switch off the gas let it cool
- Decorate it with your own choice serve it in a bowl
- Your delicious water melon halwa is ready to eat enjoy
Then again peel another layer just beneath the green layer. Roughly chop the rind and add it to a grinder and make into a paste without using any water. Heat a pan and melt ghee. "Watermelon ka halwa that is tarbooj halwa is made using the rind of the watermelon. The white portion of the melon is nutritious but lacks taste so we often discard it," he wrote alongside a. Watermelon Halwa is a variant of Bombay Halwa/ Karachi Halwa but is without any artificial colours.
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