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Before you jump to Walnut halwa rolls recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Healthy eating is nowadays a good deal more popular than in the past and rightfully so. Poor diet is a leading factor in diseases such as heart disease and hypertension which can place a drain on the economy. There are more and more campaigns to try to get people to adopt a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that lots of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, though, to make a few small changes that can start to make a difference to our daily eating habits.
These sorts of changes are easy to accomplish with all sorts of foods and can apply to the oils you cook in and the spread you use on bread. For instance, monounsaturated fat such as olive oil can be helpful in offsetting the bad cholesterol in your diet. It can also be good for your skin since it is a great source of vitamin E. It may be that you already think that you consume fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you get these. Organic foods are a great option and will reduce any possible exposure to toxic chemical substances. Searching for a local supplier of fresh produce will give you the choice of consuming foods that still contain most of the nutrients which are usually lost when produce has been kept in storage before selling it.
Thus, it should be quite obvious that it’s not at all difficult to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to walnut halwa rolls recipe. You can cook walnut halwa rolls using 7 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to cook Walnut halwa rolls:
- Use 1 1/4 cup walnut roughly chopped
- You need 1/4 walnut grinded and made powder
- Get 1/2 cup sugar
- Prepare 4 crushed cardamom
- You need 1/4 cup ghee
- You need strands Few saffron
- Take 3/4 cup milk
Steps to make Walnut halwa rolls:
- In a tawa dry roast walnut till light brown
- From this take 1 cup walnut and coarsely grind them after cooling
- Then in a pan add ghee.When ghee melts add grinded walnut and saute till aromatic.
- Then add milk,saffron strands and sugar.Boil them and reduce to thick consistency.Till oil separates.There will be spluttering so be careful.
- When oil separates add rest of walnut roasted by chopping and cardamom.Cook for 5 minutes more.
- You can serve as such or keep in freezer and make hard and cut into pieces.
- I had rolled halwa after little cooling in aluminium foil by dusting walnut powder and kept in freezer for 2hour or till hardens and cut into pieces.You can enjoy any way you like.
- Note:You can serve halwa pieces with rabadi.Also can substitute sugar with jaggery.
It is nutritious, luscious and rich enough for festivals like Diwali and Raksha Bandhan. Generally speaking, walnut roll recipes feature leavened dough. Still, there are available nut roll recipes with unleavened dough like the Hungarian beigli. walnut halwa recipe akhrot halwa with step by step photo and video recipe. halwa or barfi recipe are generally common with many indian households. it is made and practised for many occasions and can be made with range of ingredients to match the different taste buds. one such easy and simple halwa or barfi recipe is walnut halwa recipe known for its crunchy. This always has been the fun part of making these rolls.
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