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Walnut Halwa
Walnut Halwa

Before you jump to Walnut Halwa recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Deciding to eat healthily provides great benefits and is becoming a more popular way of living. The overall economy is impacted by the number of individuals who are suffering from health problems such as high blood pressure, which is directly related to poor eating habits. While we’re incessantly being counseled to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. A lot of people typically believe that healthy diets demand a lot of work and will significantly change the way they live and eat. Contrary to that information, people can modify their eating habits for the better by making several simple changes.

These changes can be done with all sorts of foods and can apply to the oils you cook in and the spread you put on bread. For instance, monounsaturated fat such as olive oil can be helpful in offsetting the bad cholesterol in your diet. Olive oil also has vitamin E which is great for your skin, among other things. While you may already consume a lot of fruits and veggies, you may want to consider how fresh they are. Organic foods are an excellent choice and will reduce any possible exposure to harmful chemicals. Searching for a local supplier of fresh fruits and veggies will give you the choice of consuming foods that still have virtually all of the nutrients which are usually lost when produce has been kept in storage before selling it.

All in all, it is not difficult to start making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to walnut halwa recipe. You can have walnut halwa using 6 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Walnut Halwa:
  1. Prepare 1/2 cup Walnuts
  2. You need 1 Cup milk
  3. Provide 2 tablespoons ghee
  4. Provide 1/2 Cup sugar
  5. Get 1 teaspoon Cardamom powder
  6. Take as required Dry fruits like Almonds,Raisins,Cashew nuts to garnish
Instructions to make Walnut Halwa:
  1. Take all the ingredients in the picture.
  2. Soak the walnuts in milk for 45 mins.
  3. Take soaked walnuts from the milk and grind them in a mixer jar coarsely add 2 teaspoon milk to the jar while grinding.
  4. Take a pan,Add ghee and warm it, add these walnut mixture to the pan, cook it and stir it continously till it become golden brown.
  5. Add the milk to this pan. Use the milk which we used in soaking the walnuts only. Now cover the pan and cook it till all milk evaporates, stir this in between so that it doesnot get stick to the pan.
  6. Now add sugar and stir the halwa continuously. Add cardamom powder.
  7. Cook the halwa till it separates from pan, Garnish it with dry fruit cuttings.

Walnut halwa - absolutely tasty and also quite nutritious. This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen. Main Ingredients : Walnut kernels (अखरोट की गिरि), Ghee (घी) Walnut Halwa is prepared with very few ingredients. Walnut, Milk and sugar are the main ingredients in this recipe. Grind walnut into a coarse powder.

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