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Walnut Banana Cake
Walnut Banana Cake

Before you jump to Walnut Banana Cake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Healthy eating is now a good deal more popular than in the past and rightfully so. The overall economy is affected by the number of people who suffer from diseases such as high blood pressure, which is directly associated with poor eating habits. Everywhere you look, people are encouraging you to live a healthier way of living but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. In all probability, a lot of people think that it takes a lot of work to eat healthily and that they will have to drastically alter their way of life. It is possible, however, to make several simple changes that can start to make a difference to our day-to-day eating habits.

If you want to see results, it is definitely not a requirement to drastically change your eating habits. It’s not a bad idea if you want to make major changes, but the most crucial thing is to bit by bit switch to making healthier eating selections. In time, you will likely discover that you will eat more and more healthy food as your taste buds get used to the change. Like many other habits, change takes place over a period of time and as soon as a new way of eating becomes part of who you are, you are not going to feel the need to revert to your old diet.

Hence, it should be fairly obvious that it’s not difficult to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to walnut banana cake recipe. To make walnut banana cake you only need 14 ingredients and 9 steps. Here is how you do it.

The ingredients needed to cook Walnut Banana Cake:
  1. Provide (A) the cake
  2. Take 40 g melted butter
  3. Use 40 g sugar
  4. Get 2 mashed ripe bananas
  5. You need 1 egg
  6. Take 1 tsp vanilla extract
  7. Get 1/2 cup flour
  8. Take 1 tsp baking powder
  9. Use 1/2 cup chopped walnuts
  10. Get (B) toppings (optional)
  11. Use 1/2 cup sugar
  12. Provide 1/2 cup water
  13. Provide 8 whole walnuts
  14. Use 1/2 cup melted chocolate
Steps to make Walnut Banana Cake:
  1. Mix all the ingredients in section (A) together in a mixing bowl until smoothly combined.
  2. Cover pan with wax paper then pour in the batter.
  3. Bake in the oven on medium heat (200°C) for about an hour, or until fully cooked. to test, try inserting a toothpick- if it comes out clean with no wet batter, it is cooked.
  4. Allow cake to rest outside oven for 30 minutes.
  5. Make a simple syrup using section (B) water and sugar. combine in pot and let boil for 5 minutes.
  6. Put in walnuts to candy them, let them soak in simple syrup for 10 minutes.
  7. (optional) coat your cake in the simple syrup for additional sweetness. decorate with the candied walnuts.
  8. (optional) melt chocolate and spread over the cooled cake, then decorate with the candied walnuts.
  9. Allow cake to chill in fridge for at least 1 hour before cutting up and serving.

In a large bowl, cream butter, caster sugar and light brown soft sugar until light and fluffy. Beat in eggs, one at a time. Cream the butter, sugar and vanilla essence. Add the eggs, milk, bananas, walnuts and then self-rising flour, stirring after each ingredient. Then in a separate bowl mash the bananas to a pulp with a large fork and briefly whisk them into the cake mixture.

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