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Savory Ginger Garlic biscuits
Savory Ginger Garlic biscuits

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We hope you got insight from reading it, now let’s go back to savory ginger garlic biscuits recipe. You can have savory ginger garlic biscuits using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Savory Ginger Garlic biscuits:
  1. Get biscuits
  2. You need 2 1/4 cup flour
  3. Get 2 1/4 tsp baking powder
  4. You need 1 1/2 tsp melted crisco shortening
  5. Provide 1 cup sour cream or 1 cup plain greek yogurt
  6. You need 1 cup club soda, you may also use ginger ale
  7. You need 1/3 cup melted butter
  8. You need 1/2 tsp each of freshly grated ginger and garlic
  9. Use 1 1/2 tsp salt
  10. Take 1/2 tsp each of powdered ginger and garlic.
Instructions to make Savory Ginger Garlic biscuits:
  1. In a 7" by 11" baking dish, add the 1/3 cup of melted butter. Swirl around to coat entire pan.
  2. Mix in large mixing bowl all other ingredients until well incorporated.
  3. On lightly floured surface, roll or pat dough out to 1/2" thickness and cut into 3" rounds with biscuit cutter or large glass.
  4. Place biscuits over melted butter in baking dish and cook in a preheated oven of 425°F for 20-25 minutes.
  5. Cool for 5 minutes and move biscuits to serving platter. Enjoy nice and warm from oven.
  6. Recipe revised by taylor68too.
  7. This makes 7 - 8 bisciuts.

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